Hotel St. Paul: Montreal’s Boutique For Business
A business trip to Montreal wouldn’t be complete without a stay at the beautiful Hotel St. Paul, Canada’s first boutique property that opened in 2001 in the historic quarter of Old Montreal.
Combining luxury with minimalism, the hotel offers travelers of all types a serene home away from home with comforts and amenities to satisfy even the most discriminating tastes.
Majestic Tranquility by Borrallo Interiors
Upon entering the converted Beaux-Arts building, visitors are presented with rich colors and textures representing earth, wind, water and fire with an impressive translucent alabaster fireplace blazing in the lobby. Designed by Borrallo Interiors, an award winning Montreal-based design firm, the St. Paul retains the building’s architectural integrity while offering guests the perfect blend of tradition and modernism.
Conveniently located at the corner of Rue McGill and Rue Saint-Paul, the Hotel St. Paul boasts 8 floors of 119 standard rooms and suites with views of both historic Old Montreal and the St. Lawrence River. For those seeking even more elevated accommodations, the Black Suite is sure to impress with 13’ ceilings, floor to ceiling windows, separate living and dining areas and breathtaking views.
Business at Hotel St. Paul
Created with the business traveler in mind, the Hotel St. Paul is a Starwood Preferred Guest property that offers 3,000 square feet of event space for corporate functions and private events with four meeting rooms, a fitness center, atrium, lounge, restaurant and a business center available to guests.
In-room amenities include a workspace with complimentary Wi-Fi, TV, Bluetooth sound-system, coffee machines, spacious bathroom with shower and soaker tub, and a nightly turndown service complete with delicious chocolates.
A 24-hour on-site concierge is also available to assist with local recommendations and transportation assistance.
Drinks and Dining
A commitment to hospitality would not be complete without access to delicious on-site foods and local spirits. In 2012, Hotel St. Paul opened Hambar Restaurant & Bar, where guests and locals alike are treated to market fresh menu items that include charcuterie platters, homemade pastas, fresh seafood and mouth-watering filet mignon. Open daily for lunch, dinner and Sunday brunch, Hambar quickly gained local recognition for their cuisine and their curated wine list by renowned sommelier, Philippe Poitras.
Need a nutritious morning pick me up? For an additional fee, a hot and cold breakfast buffet is available to guests in the Cube on the second floor.
Service with a Smile
Home is where the heart is, and at Hotel St. Paul the staff take extra care to make your stay as comfortable and effortless as possible. Need a few extra bottles of shampoo? No problem. They come quickly and with a big smile. Looking for stellar local recommendations? The concierge is a phone call away. Ready to check out? The bellman is at your door before you can complete your last walkthrough.
To learn more about Hotel St. Paul or to book your reservation visit their website.
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